smth
Replying To 
22nd-May-2012 11:29 am
ok! skaidrs :)
viens variants - ja nav klucī sasalis, tad pa gabaliņam plēst nost un likt uz plātsmaizes vēl aukstu :) mēs ar āboliem šādi izdarījāmies - sagriezām šķēlītēs un sasldējām, bet ziemā cepām gardas plātsmaizes ;)
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