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Jun. 13th, 2012 | 09:24 pm

un šādi mēs svinējām Zintishu dzishindindienu Barselonā.



http://gatavot.blogspot.com/2012/06/latvian-paella.html

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Comments {8}

only after dark

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from: [info]tvarj
date: Jun. 13th, 2012 - 10:31 pm
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es ilgi skatījos uz to vienu šķīvi un domāju "a, kāpēc pelmeņi?!", līdz man pieleca, ka tas ir siers :DDD

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zintish

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from: [info]zin
date: Jun. 15th, 2012 - 01:43 am
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:D aha, man traki mīļš šamais konkrētais

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The Atis

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from: [info]atiitis
date: Jun. 14th, 2012 - 09:14 am
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DO WANT! (to, kas tur viduu)

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zintish

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from: [info]zin
date: Jun. 15th, 2012 - 01:38 am
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http://gatavot.blogspot.com/2012/06/latvian-paella.html

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The Atis

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from: [info]atiitis
date: Jun. 15th, 2012 - 08:40 am
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Latvian? I half-expected it to be made of potatoes :)

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zintish

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from: [info]zin
date: Jun. 15th, 2012 - 10:50 am
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:D

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from: [info]vive
date: Jun. 14th, 2012 - 12:30 pm
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Paelja un bolīte...mmm

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zintish

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from: [info]zin
date: Jun. 15th, 2012 - 01:42 am
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pašas to paelju cepinājām. bija traki laba, un ar vairāk jūraszvēriem, kā ēstuvēs dabūjamajām :)

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