vilibaldis

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Sep. 19th, 2015 | 07:59 pm
From:: vilibaldis

visu kas griežams, sagriež glītās ripiņās, sajauc ar mērci no garš un konservantvielām, un liek uz stundām 4 vēsā vietā sakosties, tad pilda burkās un sterilizē 8 min. 75C

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