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Sep. 15th, 2009|10:57 am eermaniitis ja labs katliņš un sietiņš ar labu atduri - tad porcija sietā ar karoti šņaku šņaku samaisam visu lielā putrā un tad ... paceļam porciju ar visu sietu un KLABAM sitam sieta atduri pret katla malu - rezultātā puse dzeltenās masas jau kaltlā - pielejam nedaudz ķīseļa (tās zupas, lai šķidrāks) un atkārtojam iterāciju ;) link Read Comments

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