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Mar. 19th, 2021|03:34 pm |
Nu, piemēram, ātri meklējot gūglē, atradu šādu informāciju:
"Freezing meat and viscera at a minimum of -10 ° C for no less than 10 days should render any cysticerci non-viable. Also, cooking to attain a core temperature of at least 60 °C is considered sufficient to kill cysticerci"
(http://www.fao.org/3/au620e/au620e.pdf) |
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