alkohols... -

From: lapsa Date: August 5th, 2004 - 11:17 am (Link)

baa - visiitis tiirs vislabaak garsho :)

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From: insatiable Date: August 5th, 2004 - 11:18 am (Link)

a ja nu tomēr maisīt?

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From: munky Date: August 5th, 2004 - 11:20 am (Link)

whiskijs tikai tiirs...

atskjiriiba kaada nezinu.. garshas zinjaa.. smarzhas.. nekada savaadaaka nevar but

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From: lapsa Date: August 5th, 2004 - 11:29 am (Link)

vo vo

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From: kakjux Date: August 5th, 2004 - 11:32 am (Link)

visi jau neprot novērtēt viskija garšu.

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From: kakjux Date: August 5th, 2004 - 11:20 am (Link)

nu, var jau ar ābolu sulu arī.
citi dzer ar kolu.
citi - tā kā tu.

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From: bellucis Date: August 5th, 2004 - 12:42 pm (Link)

iiru un skotu viskijs atskiraas ar to, ka vienam no vinjiem i asaaka garsha.. ;o) bet vispaar gana labi i gan colu klaat jaukt.. gan Swepsu (ko biezi agraak dariiju) gan citronu sulu.. ieksaa iet labi ;o)) bet vislabaak i tiiraa veidaa.. tad var izbaudiit garsu.. un labaak i izjuutama vinja peecgarsha.. ;o) nju cik ciuveeku tk viedoklu ;o)

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From: jack Date: August 5th, 2004 - 12:59 pm (Link)

garša un izstrādes tehnoloģija.
Piemēram Burbonus (USA) dzen no kukurūzas. Citus īrus no kaut kādiem viegli dedzinātiem graudiem (tapēc karameļu garša) un skočus hvz. varbūt arī kļūdos. Bet vienu saku skaidri - jaukt visīti... tas stulbi. Tad jau lētāk nopirkt bonapartu

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From: insatiable Date: August 5th, 2004 - 01:01 pm (Link)

thanks visiem par izsmeļošu skaidrojumu:)

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From: insatiable Date: August 5th, 2004 - 01:03 pm (Link)

kādu visīti vari ieteikt tu? 10ls robežās

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From: bellucis Date: August 5th, 2004 - 01:20 pm (Link)

hmm hvz kam jauta.. bet vispar skatoties kaac tev patiik... assu garsu *Skotu visiits) or IIru.. ( ar maigaaku garshu) vispaar jau labs i Jamsons un Tullamors.. tie i no Iiru..

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From: affair Date: August 5th, 2004 - 02:24 pm (Link)

Tulamoore nav 10 Ls robežās... :\

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From: insatiable Date: August 5th, 2004 - 02:31 pm (Link)

nav liela bēda:)

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From: puika Date: August 5th, 2004 - 10:38 pm (Link)

neiznu, es dodu priekšroku tikai vikijam, tīram, bez sajaukuma. Citrezi, kuri ir ļoti reti izņēmumi, pieleju klā tkolu un pielieku klāt ledu.

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From: zintish Date: August 6th, 2004 - 02:39 pm (Link)

ar ginger ale parasti jauc burbonus. tradicionaalais kokch ir "4 roses" + ginger ale + ledus.

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From: (Anonymous) Date: August 12th, 2004 - 04:15 pm (Link)

garshas zinjaa skotu viskijs ir "asaaks" - dazhas skotu zortes, manupraat, garsho peec omamas sirdsklapju zaaleem :( pasham labaat patiik iiru ... tas pats tulamors, jameson maxsaa abi vienaadi 0.7 ~ 10-11LS ...

kombinaaciju ar viskijs+ shvepsi + ledus + neliela citroninja shkeeliite izmantoju "viskiju kuri iisti neiet pie duushas" izdzershanai (gadaas iepirkt nepaziistamas markas 0.7 buteli un neiet pie sirds tiiraa veidaa)

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