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Oct. 24th, 2009|01:14 pm josie Man arī tīk kanēlis. Tiesa, tā viena no īpatnējākām garšvielām, bet cepti āboli ar kanēli vai rīsu zupa ar uzkaisītu kanēļa virspusīti ...nemaz nespēju šos ēdienus iedomāties bez tā! link Read Comments

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