Božena Chodunska

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Božena Chodunska

[info]mufs
9/5/17 11:26 am
nez,man ļoti garšo, mazliet jāiesprings gan ir - to kāpostu smalki sagriež un vēl saspaida (es ņemu piestas stampu), samaisa ar sāli, eļļu un citrona sulu un paliek zem sloga uz minutēm 10
ēd ar kazas sieru un laimīgi čāpstina
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