| Par soju |
[Dec. 28th, 2009|06:45 pm] |
Ir dažādi sojas izstrādājumi - nu ko tik nevar uztaisīt no sojas :)
+ Ir dzirdēts, ka tikai fermented (raudzēta) soja ir ok, no kā izriet, ka ēdami ir tradicionālie sojas izstrādājumi (tādi kā miso).
Parakņājoties atradu šo:
"This excess soy production and its protein residue was the motivation for the multi-million dollars spent on advertising and intense lobbying of the Food and Drug Administration (FDA), which resulted in about 74 percent of U.S. consumers believing that soy products are healthy. [...] soy is becoming very popular as an alternative to dairy [...] believing that all soy-based products have health benefits. In reality, the research that has concluded that all soy products are healthy is far from accurate, and very much skewed by economic motives."
http://www.naturalnews.com/022630.html
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