Sooo making this
October 25th, 2016 (01:31 pm)
INGREDIENTS
1 1/2 cup milk (I used 2%)
1 cup red wine (I used Kendall-Jackson Cabernet Sauvignon)
1/3 cup dark chocolate chunks
Optional: coconut whipped cream
INSTRUCTIONS
In a saucepan over medium heat, combine milk and chocolate chips. Whisking constantly until chocolate is melted into milk and you have a thick and creamy chocolate milk. Pour in red wine and heat until everything is hot. Pour into 2 mugs or 6-8 smaller glasses and top with coconut whipped cream.
