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Time: 09:12 pm

Tas ir , Tantuk, jēru gaļas pašu marinēts šašliks... Svaigi kauts un kas tur vēl... bet baigi garšīgs... laikam kauts vakar, bet marinēts pāris stundas pirms cepšanas ... pēc mājas saimnieka privātās receptes, es pat prasīt neuzdrošinājos ;o0)) Aliņš arī bij labs ;o))

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