| restawracja |
Mar. 8th, 2017|04:42 pm |
WHAT IS BONE BROTH, EXACTLY?
Bone broth has been used as food and in healing remedies for more than a thousand years. In fact, the earliest recorded broth dates as far back as A.D. 1000.
By 1765, the first restaurant in history is believed to have been opened by soup-maker A. Boulanger, who wanted to provide restorative broth to the workers of Paris who needed quick, easy, strengthening meals during the Industrial Revolution. Boulanger believed so much in the powers of soup that a sign in his restaurant said:
Come to me, all you who are weary and burdened, and I will restore you.
Thus launched the use of the term restaurant for food establishments.
[L. Hay & H. Dane: The Bone Broth Secret] |
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