Božena Chodunska
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Božena Chodunska
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Dārgā dienasgrāmata!
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12/11/20
12:23 am
Vēl es domāju, varbūt man garšotu labāk bez blendēšanas. Kamēr ir zobi, kāpēc smalcināt.
Ja tā padomā, no biezzipām tā īsti garšo tikai ķirbju.
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