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June 1st, 2004 - 04:28 pm
Saucās šitā manta par "Gudro Kristīni"
100 grami džina
25 grami Benedikta
100 grami apelsīnu sulas
+ķirsīši bez kauliņiem.

Visu sajaucam un glāzi piepildam ar ledus gabaliņiem līdz pusei pilnu un tad tempjam.
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